2+ day, 8+ hour ago  (214+ words) The most carbon'intensive categories include fresh fruits, berries, tomatoes, bananas, mandarins, and frozen products that require refrigeration and, in some cases, air transport. In contrast, shipments of potatoes, onions, and dried products are characterized by relatively low emissions. Also read:…...

4+ day, 8+ hour ago  (151+ words) Also read: External trade in grapes, tomatoes, and frozen products leads to the highest CO" emissions in Uzbekistan Also read: How to Cut Transport Emissions by 95% in Fresh Produce Logistics? It is also worth noting that additional contributions to the…...

5+ day, 10+ hour ago  (314+ words) The European Fresh Produce Association (Freshfel) has published its standardized Product Environmental Footprint Category Rules for Fresh Produce (FreshProducePEFCR). The report serves as a roadmap for measuring environmental footprints across the fruit and vegetable industries. According FreshFruitPortal, the goal is…...

5+ day, 11+ hour ago  (202+ words) The EastFruit project team identified which products involved in Uzbekistan's export'import operations are the largest sources of CO" emissions. Based on the calculations, three groups of exported products were distinguished according to the level of specific CO" emissions (kg/ton)…...

6+ day, 12+ hour ago  (101+ words) Also read: Development of Fruit and Vegetable trade in Uzbekistan leads to growing CO" emissions Information about vegetable, fruit, berry and nut markets of East Europe and Central Asia EastFruit " the place for growth of the horticulture business The focus…...